THIRD WORLDWIDE EXPORTER OF GRAPES

Export of Chilean Grapes

chilean grapes

8,000 years ago, grapes were first grown in what is now known as the Middle East.

Chile is the leading producer of table grapes in the southern hemisphere and the world, with almost 30% of Chiles fruit growing area dedicated to grapes.

The arid climate of the Chilean summer provides ideal conditions for the production of quality fruit.

While known for such popular grape varieties as Red Globe, Crimson and Thompson Seedless, Chile has introduced numerous new varieties to the world market, focusing on superior size, condition and flavor.

Chilean table grapes are available from mid-November to August.

VARIETY JAN FEB MAR ABR MAY JUN JUL AUG SEP OCT NOV DIC
Red Globe
Thompson Seedless
Crimson Seedless
Flame Seedless
Sugraone
Autumn Royal
Ralli Seedless
Prime
Timco
Scarlotta Seedless
Sweet Celebration
Coachella Seedless
Sweet Jubilee
chilean grapes

48.593 Ha planted

Table grape cultivation in Chile is concentrated in Regions
III and VI

Grape export
volume

536.448

2020-2021

603.871

2019-2020

653.877

2018-2019
chilean grapes

Eating grapes brings great health benefits. Among the properties of grapes are that of being an antioxidant and anti-inflammatory as well as a great source of energy.

Grapes are a rich and natural source of polyphenols, which act against free radicals, being perfect natural antioxidants.

One ¾ cup of grapes contains only 90 calories.

Las uvas también son una buena fuente de vitamina K, cobre y muchas de las vitaminas B.

Grapes are also a good source of vitamin K, copper and many of the B vitamins.

Regular consumption of grapes can play a role in eye health by protecting the retina from damage.

Source: fruitsfromchile.com

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